The Peasant Gourmet has set her itinerary for 2019! With departures monthly from now until the fall, PG travels the world again, and brings back flavors from her wanderings. Join us on the second Wednesday of each month for a culinary adventure. Each meal includes an appetizer, main entree, and dessert, and includes a vegetarian offering. Limited pub menu will also be available.
October 9: Mexico
We end this year’s tour south of the border…
Chicken or Vegetable Quesadillas
Chicken or Bean and Cheese Flautas, with Avocado Cream
Chocolate Caramel Cake
Dinner is $25 per person, and reservations are recommended for parties of five or more.